An evening.
Entirely yours.
At home, at your villa or in a private venue, with a menu shaped around your guests and the occasion. We plan the meal, service style and details together.
Plan your tableWhat kind of table do you have in mind?
A celebration, a family gathering or a long evening with close friends. From shared dishes to a tasting menu, we develop an approach that suits your table. The season, your preferences and the kitchen facilities shape the menu.
What we can plan together
- 01A personal menu and ingredient selection
- 02Preparation and cooking on site
- 03Service staff, tableware and equipment as needed
- 04Table setting, service flow and setup details
Included services and the team assigned to your event are defined in the proposal.
Details from private tables.
Questions you may have
How many guests can you cater for?
We consider guest numbers alongside the format, venue and team requirements. Tell us about your gathering rather than choosing from a fixed range.
Can the menu be personalised?
Yes. The season, preferences and dietary needs are part of the menu brief. Allergies and specific requirements are reviewed during planning.
Are service and equipment included?
They can be arranged as needed. The proposal specifies the menu, team, service, equipment and any other elements.
When should I get in touch?
We can begin when you have a date or setting in mind. Availability, preparation time and logistics are assessed for each project.
The first step towards your table.
Share the date, setting and approximate number of guests. We can talk through the menu together.